We strongly advise advanced booking in order to avoid disappointment.
FRESH AND LOCAL
Where possible all our produce is sourced from local suppliers. Our fish is supplied by Downies of Whitehills, less than 200 metres from our premises. At certain times various fish is delivered from our own trawler Audacious direct to Downies Fish who process the fish ready for serving. Our meat products are supplied by John Stewart Butchers who are located in Banff.
We are open from daily, please note that during the winter months we do work restricted hours, please check our opening times before your visit. Due to the popularity of our restaurant advanced booking is advised. Last sittings for the restaurant are 30 minutes before closing.